WINEGRID solutions in Spain

Harvest 2024 is Here! 🍇

Spanish wineries are gearing up for another season, and WINEGRID is proud to be part of their journey.

Wineries like Bodegas Ontañón, Yllera Bodegas & Viñedos, Bodegas Veganzones, along with Bodegas Protos, Bodegas Aura (SOGRAPE),and the Soledad Cooperativa Fuensalida and Cooperativa Agrícola Virgen de Belén have chosen WINEGRID technology to optimize their winemaking processes.

Crafting Rioja wines with passion, Bodegas Ontañón specializes in aging their reds to perfection. Their meticulous attention to detail ensures the development of complex and harmonious flavors. To further elevate their aging process, Bodegas Ontañón has implemented WINEGRID e-bung to precisely monitor the evolution of their red wines in barrels, ensuring optimal conditions for developing extraordinary character.

With a diverse portfolio ranging from young to aged wines, Yllera Bodegas & Viñedos excels in producing fresh and aromatic whites and rosés. To maintain optimal quality and avoid stuck fermentations, Yllera Bodegas & Viñedos employs WINEGRID Wineplus to precisely monitor fermentation temperatures and track fermentation kinetics in its white and rosé wine production.
In addition, Yllera Bodegas & Viñedos uses WINEGRID e-charmat for sparkling wine production, which guarantees precise monitoring of the secondary fermentation process.

 

 

 

 

 

 

 

 

 

Renowned for their Ribera del Duero reds, Bodegas Veganzones specializes in crafting robust wines with intense flavors.  WINEGRID Wineplus allow them to adjust fermentation parameters in real time, ensuring greater consistency in the quality of their wines.

 

A leading name in Ribera del Duero, Bodegas Protos produces complex and balanced red wines. The winery’s mastery of maceration techniques, combined with the precision of  WINEGRID Wineplus fermentation management, elevates their wines to exceptional heights.

Part of the prestigious SOGRAPE group, Bodegas Aura is known for its elegant white and sparkling wines. Their dedication to quality is reflected in their consistently exceptional products.Committed to delivering exceptional quality, Bodegas Aura leverages WINEGRID Wineplus technology to optimize fermentation processes, resulting in wines that exemplify freshness and finesse.

As a cooperative, Soledad Cooperativa Fuensalida focuses on producing high-quality wines on a large scale. They choose WINEGRID Wineplus to optimize the production of their wines, ensuring greater efficiency and consistency in quality. The technology will allow them to monitor multiple fermentation tanks simultaneously, facilitating the management of large volumes of wine.
Cooperativa Agrícola Virgen de Belén, like Soledad, uses WINEGRID Wineplus to optimize winemaking processes and improve overall fermentation management. By leveraging real-time data, these cooperatives gains valuable information to make informed decisions and ultimately improve the quality of its wines.

Together with Enartis , we’re excited to drive innovation in the Spanish wine industry.